{"id":15570,"date":"2020-12-15T12:03:10","date_gmt":"2020-12-15T12:03:10","guid":{"rendered":"https:\/\/www.meatcompany.gr\/business-units\/cured-meats\/local-traditional-cured-meats\/mixed-spicy-sausage-loukaniko-anamikto-pikantiko-vodino-xoirino\/"},"modified":"2024-09-02T08:48:23","modified_gmt":"2024-09-02T08:48:23","slug":"mixed-spicy-sausage","status":"publish","type":"page","link":"https:\/\/www.meatcompany.gr\/en\/business-units\/cured-meats\/local-traditional-cured-meats\/mixed-spicy-sausage\/","title":{"rendered":"Mixed spicy sausage"},"content":{"rendered":"\n
Meat<\/td>Beef and pork<\/td><\/tr>
Type<\/td>Product of heat treatment from minced meat<\/td><\/tr>
Production<\/td>Selected beef and pork meat with spices in natural edible pork casing, tied by hand in the characteristic short and thick shape<\/td><\/tr>
Keep refrigerated at<\/td>4\u03bf<\/sup> C<\/td><\/tr>
Self life<\/td>90 days<\/td><\/tr>
Best before<\/td>Within 3 days after package opening<\/td><\/tr>
Awards & Certifications<\/td>Bronze, Meat Days Exhibition Sensory Evaluation 2015<\/td><\/tr>
In the market<\/td>Available in bulk for home consumption and professional use<\/td><\/tr>
Consumption<\/td>Cooking required
Can be consumed warm, cooked on the grill or in the pan and is ideal for BBQ, charcuterie platters, spicy pizza, spicy pasta sauces, hearty sanswiches<\/td><\/tr>
Alcohol pairings<\/td>Wines:\u00a0<\/strong>red from Mavroudi of Thrace, Moschomavro, Limniona
Beers:<\/strong>\u00a0with refreshing acidity, Pilsner, Ale Sour, Berliner Weiss
Spirits:<\/strong>\u00a0tsipouro with anise from white grape varieties, Gin<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

*Approximate. Weighed product<\/em><\/p>\n\n\n\n

\n\n\n\n

Nutrition declaration per 100 g\n<\/h2>\n\n\n\n

<\/p>\n\n\n\n

Energy kcal \/ kJ<\/td>293 kcal \/ 1214 kJ<\/td><\/tr>
Fat<\/td>25 g<\/td><\/tr>
of which saturates<\/td>10 g<\/td><\/tr>
Carbohydrate<\/td>3 g<\/td><\/tr>
of which sugars <\/td>0,5 g<\/td><\/tr>
Protein<\/td>13 g<\/td><\/tr>
Fiber<\/td>< 1 g<\/td><\/tr>
Salt<\/td>2,5 g<\/td><\/tr><\/tbody><\/table><\/figure>\n
<\/div>","protected":false},"excerpt":{"rendered":"

Meat Beef and pork Type Product of heat treatment from minced meat Production Selected beef and pork meat with spices in natural edible pork casing, tied by hand in the characteristic short and thick shape Keep refrigerated at 4\u03bf C Self life 90 days Best before Within 3 days after package opening Awards & Certifications […]<\/p>\n","protected":false},"author":2,"featured_media":6646,"parent":13047,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-15570","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nMixed spicy sausage | Apostolos Papadopoulos Meat Company<\/title>\n<meta name=\"description\" content=\"Selected beef and pork meat with spices in natural edible pork casing, tied by hand in the characteristic short and thick shape\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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