Στο Kavala Beer & More Festival 2026 συναντηθήκαμε με τον ζυθοποιό Άγγελο Κανιατσάκη της Πρότυπης Μικροζυθοποιίας Θεσσαλονίκης και του ζητήσαμε να συνδυάσει γευστικά τρία αλλαντικά της εταιρείας Απόστολος Παπαδόπουλος Meat Comapny με τρεις ετικέτες μπίρας Sknipa & Salonikia της ζυθοποιίας.Τα αλλαντικά που συνδυάστηκαν γευστικά με τις μπίρες Sknipa και Salonikia ήταν ο θρακιώτικος καβουρμάς, το...Continue Reading
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