A total number of five Quality Awards were granted to the products of Apostolos Papadopoulos Meat Company during the 1st Organoleptic Evaluation of Greek Products based on Meat and Meat-Derived Products. More specifically: Gold award for semi-dry salami and pastourmaSilver award for Thracian kavourma Bronze award for the products of petalo sausage of Xanthi and mixed...Continue Reading
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